I read a guestmom post recently on DesignMom about green smoothies. My initial reaction was, "Spinach in my smoothie? Yikes!". But, since I adhere to the don't-knock-it-till-you-try-it philosophy, I figured I'd give it a whirl. And it's true, the spinach is undetectable. I'm now slightly addicted. I freeze them in popsicle molds for the kidlets. They beg for them, and have no idea. Mwa-Ha-Ha!!!
We pretty much follow Amy's recipe:
handful of frozen berries (we love Costco's tripleberry mix)
several handfuls of fresh spinach
a little water for the right consistency